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[b]Cooking The East African Way
Publisher: Lerner Publications Company | ISBN: 0822504758 | edition 2002 | File type: PDF | 73 pages | 7,32 mb
Completely revised and updated, Cooking the East African Way serves up tantalizing recipes for chapatis, luku, plantain soup, and more. Seasoned liberally with vibrant, color photographs and easy, step-by-step directions, many of the recipes are low in fat and call for ingredients you may already have at home.[/b][/color]
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